About Foshan Haitian Flavouring and Food Co., Ltd.
Foshan Haitian Flavouring and Food is China's large manufacturer of fermented condiments, headquartered in Foshan, Guangdong Province, and listed in Shanghai. Its official website presents a house with centuries of soy-fermentation tradition in southern China, now a national-scale industrial company known inside and outside the country under the Haitian brand.
Its catalogue is headed by soy sauce in numerous variants, together with oyster sauce, vinegars, cooking wines, pastes and cooking sauces, sesame oils and other Chinese-kitchen condiments. Formats cover households, professional catering and the food industry, and the company maintains large natural sun-fermentation grounds at its Guangdong base.
Haitian sustains its leadership with fermentation quality control, high-volume production capacity and distribution reaching practically the whole Chinese market plus communities and distributors abroad. Its condiments are sold in supermarkets, traditional markets and online channels, and its official website is the reference for its ranges, its process and its corporate profile.
Its catalogue is headed by soy sauce in numerous variants, together with oyster sauce, vinegars, cooking wines, pastes and cooking sauces, sesame oils and other Chinese-kitchen condiments. Formats cover households, professional catering and the food industry, and the company maintains large natural sun-fermentation grounds at its Guangdong base.
Haitian sustains its leadership with fermentation quality control, high-volume production capacity and distribution reaching practically the whole Chinese market plus communities and distributors abroad. Its condiments are sold in supermarkets, traditional markets and online channels, and its official website is the reference for its ranges, its process and its corporate profile.